Unsaturated fat

Results: 335



#Item
231Phytosterol / Saturated fat / Dietary fiber / Cholesterol / Healthy diet / Soy protein / Margarine / Unsaturated fat / Soybean / Food and drink / Nutrition / Health

RE-EVALUATION OF LOW FAT CRITERION FOR HEART DISEASE HEALTH CLAIMS

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Source URL: www.fda.gov

Language: English - Date: 2004-04-19 12:42:05
232Lipids / Food science / Carboxylic acids / Trans fat / French fries / Potato / Cooking oil / Human nutrition / Unsaturated fat / Food and drink / Nutrition / Health

Get the Facts on French Fries French fried potatoes are made from fresh white potatoes. Like potatoes cooked by other methods, French fried potatoes provide important shortfall nutrients and are now prepared with healthi

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Source URL: www.apre.org

Language: English - Date: 2013-08-28 13:18:57
233Lipids / Carboxylic acids / Food science / Vegetable oils / Trans fat / Saturated fat / Fat / Healthy diet / Unsaturated fat / Nutrition / Food and drink / Health

Shopping for a Healthy Heart Did you know? • Snack foods are generally high in salt

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Source URL: www.womensheart.org

Language: English - Date: 2008-04-30 20:38:10
234Fatty acids / Carboxylic acids / Food and drink / Food science / Polyunsaturated fat / Unsaturated fat / Linoleic acid / Fat / Nutrition / Chemistry / Lipids

PEANUT VARIETY AND QUALITY EVALUATION RESULTS 2011 II. Quality Data Maria Balota, Ph.D.

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Source URL: pubs.ext.vt.edu

Language: English - Date: 2014-08-31 11:43:15
235Food science / Carboxylic acids / Lipids / Haitai / Nutrition facts label / HER / Unsaturated fat / Trans fat / Tuna fish sandwich / Food and drink / Nutrition / Health

Nutritional Information – Table of Contents  PASTRAMI SANDWICH ............................................................................................................... 2  BLT  .......................

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Source URL: dining.caltech.edu

Language: English
236Fatty acids / Carboxylic acids / Biology / Food science / Polyunsaturated fat / Unsaturated fat / Linoleic acid / Fat / Nutrition / Chemistry / Lipids

PEANUT VARIETY AND QUALITY EVALUATION RESULTS 2013 II. Quality Data Maria Balota, Ph.D.

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Source URL: pubs.ext.vt.edu

Language: English - Date: 2014-08-28 11:50:50
237Fatty acids / Carboxylic acids / Biology / Food and drink / Food science / Polyunsaturated fat / Unsaturated fat / Linoleic acid / Fat / Nutrition / Chemistry / Lipids

PEANUT VARIETY AND QUALITY EVALUATION RESULTS Quality Data Tidewater Agricultural Research and Extension Center Virginia Agricultural Experiment Station

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Source URL: pubs.ext.vt.edu

Language: English - Date: 2014-08-31 11:48:09
238Fatty acids / Carboxylic acids / Biology / Food science / Polyunsaturated fat / Unsaturated fat / Peanut / Linoleic acid / Fat / Nutrition / Chemistry / Lipids

Microsoft Word[removed]PEANUT VARIETY AND QUALITY EVALUATION BOOK II (Final).docx

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Source URL: pubs.ext.vt.edu

Language: English - Date: 2014-08-31 11:45:05
239Medicine / Carboxylic acids / Diets / Food science / Trans fat / Unsaturated fat / Saturated fat / Weight loss / Food / Nutrition / Health / Lipids

Trim the Fat (Department of Veterans Affairs)

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Source URL: www.move.va.gov

Language: English - Date: 2007-09-03 12:29:44
240Food and drink / Medicine / Saturated fat / Monounsaturated fat / Fat / Polyunsaturated fat / Tallow / Unsaturated fat / Essential fatty acid / Nutrition / Lipids / Chemistry

Scientists Find Genes to Lower Saturated Fats in Beef Diets rich in foods with saturated fats have been linked

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Source URL: www.csrees.usda.gov

Language: English - Date: 2008-07-15 08:24:19
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